How to choose watermelon or melon?

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How to choose watermelon and melon
  1. 17 Soviets for the choice of watermelons and melonsIN
    First of all, remember that domestic watermelons and melons appear on
    our counters not earlier than the beginning of August, or even closer to his end. Not
    It is worth a hurry and rushing for the purchase right away, as the first collapse appeared:
    In August, there are many other useful fruits, and the watermelon-melon season lasts until
    late September and not going anywhere.
  2. Watermelon
    and melon must be absolutely integer, without dents, cracks and cuts. Any
    crack — This is the path of penetration of bacteria in the flesh, and sweet wet
    Wednesday — The best place for their breeding.
  3. It is forbidden
    buy half of the watermelon or any other piece of fear that you are not
    Event a whole fruit. Sliced ​​and wrapped in a film
    contain a large number of bacteria that will turn for you five
    minutes of pleasure and a couple of days of poisoning.
  4. Sell
    Watermelons and melons should be in the shade, under the canopy. The shadow is removing from heating and
    Interferes with premature fermentation. Lying watermelon and melon should not
    Earth, and on a wooden flooring.
  5. Buy
    Watermelons and melons near the road can not! Just a few hours — and fruit
    absorbs a huge amount of exhaust gases in which it contains
    Critical man's health amount of heavy metals.
  6. W
    Seller must have documents allowing the trade in watermelons and melons.
    This is a certificate of registration of the trading point at a specific address and
    Sanitary and epidemiological conclusion on products. Both documents can
    Being copies, but printing on them should stand genuine.
  7. Choosing
    Watermelon or Melon, look at their color. Ripe watermelon will be brilliant,
    bright green, strips on it will be contrast. The more
    contrast stripes, the spheres of watermelon. Color ripe melon — bright yellow or
    Orange.
  8. Define
    The ripeness of the watermelon can also be: Draw it to the peel. If the upper thin
    The layer is easily scattered, and the white subcutaneous part remains untouched,
    Watermelon good and ripe. If the nail falls inside, watermelon
    unreliable.
  9. Peel
    ripe watermelon should be solid. If when pressing on the watermelon
    the fingers of the peel begging, such a watermelon should not take, because his
    rustered unhealthy and dose it on the way. So it turns out to be
    Ocake. Ripe melon will also be solid. If it is soft — she
    slept and may be dangerous to health.
  10. Fruit
    ripe watermelon should be completely dry. This is one of the signs that
    Watermelon fell off himself, having time to completely mature. Tail color — Brown-beige. Green fruit says that the berry was broken
    too early. Although, experts say, dry fruit may be
    fiction: watermelon could break a long time ago, and the fruit dry did not dry in bed.
  11. The size
    Watermelon also matters. Too big a fruit testifies to
    I will overshadow in it different fertilizers. Too small — that
    Berry launched nutrients, which means it did not armor. Ripe watermelon
    should not be too heavy, the normal weight is quite large watermelon
    — 5-7 kilograms.
  12. White
    The stain on the crust of watermelon must be attended: on this side
    lay watermelon while ripened on the garden. Than yellow stain, the spheres of watermelon.
  13. Main
    Criterion when choosing a melon — Her aroma. The sweeter smells of uncut, without
    cracks, melon, the one she is ripe.
  14. Watermelon
    and melon can also be chosen by sound. Knock on the fetus palm or
    knuckles fingers. If the sound is ringing, watermelon is still unworked. If watermelon
    «Sounds» deafly, boldly take: he matured. The same applies to melon.
  15. Check
    The ripeness of watermelon or melon can already after you cut the fruit.
    Watermelon in which there are many nitrates, has a very dark flesh, while
    Fibers fleece — not white and yellow. But a sahary pulp — a sign that watermelon is ripe independently, without the help of chemical
    fertilizer. «Chemical» Melon has solid fiber dirty color between
    seeds, whereas a good fetal, they should be blond and soft.
  16. Most
    Sweet and watermelon, and melon is considered female fruits. Circle,
    located with the opposite side of the face, — Votina flower.
    Big Wide and Flat Circle — «girl», Little convex -
    «boy».
  17. Last thing
    Rule concerns storage of bought watermelons and melons. Do not forget carefully
    wash the fruit or the berry of hot water and rub the skin with a brush.
    Incomplete fruit can be stored in the refrigerator two weeks. But if
    You have already cut the watermelon or melon, try to eat them during the day.

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