Specialists should be engaged in diagnosis of food toxicoinfects. Modern research methods make it possible to identify the infectious pathogen in the vomiting masses or kale of the child, which greatly facilitates the process of diagnosing and choosing an effective antibacterial drug to combat food poisoning.
Content
The first symptoms of food
Toxicoinfections in children may occur a few hours after
reception of infected food. Parents sometimes confuse the child's condition with
viral diseases, especially if children periodically hurt rotavirus
Infection, high temperature and diarrhea flu. But in any case, the exact
Diagnosis can only put a doctor based on the results of modern
instrumental and laboratory types of diagnostics.
Food toxicoinfection in children: symptoms
Acute food
Toxicoinfection in children, symptoms have similar to ordinary food
poisoning. The child has vomiting, an abundant mucosal chair appears, in
which can cause streams of blood. Baby well-being is worse.
The child becomes depressed, weak. On the background of abundant vomiting and diarrhea quickly
Development is developing.
Toxins resulting from food eating,
infected with infectious pathogens, negatively affect the body, amaze
Internal organs, cause malfunctions in many systems. During tested
abdomen marked moderate soreness, muscular walls can be
Tense. Temperature of the body can rise up to fever and cramp.
Watery chair and vomiting gastric contents insulates the child, deprives him
forces.
When contacting the hospital, emergency care is organized,
Including:
- Washing the stomach and intestines: these events
Aimed at removal from the body of the child's remnants of poison and products
vital activity of infectious pathogens; - Reception of enterosorbents;
- Appointment of antibiotics depending on the type
pathogens and determination of its sensitivity to various types
antibacterial drugs; - Restoration of the water and electrolyte balance with
using oral rehydration or intravenous introduction of special funds; - Reception of drugs overwhelming reflex.
Diagnosis of food toxicoinfection in children
Food toxicoinfection U
Children require comprehensive diagnostics,
which helps to determine the true causes of the development of poisoning and pick up
Maximum effective means to combat infectious pathogens.
Survey in poisoning includes the following procedures:
-
Bacteriological studies of feces, blood,
vomit; - IFA;
- PCR;
-
Status Study Tool Methods
internal organs.
Diagnosis of food
toxicoinfections in children usually do not cause difficulties. On admission
child with vomiting, diarrhea and other signs of poisoning doctor carefully
studies history, inspects skin cover and mucous kids, asks
Parents about subjective symptoms of food poisoning.
Toxicoinfection must be differentiated from acute
Apandicitis, meningitis, cholecystitis, intestinal infection. But experienced specialist
Make it easy. Often parents themselves know which product
provoked the appearance of poisoning. If the contaminated food remains, then she
exposed to a thorough study.
