In Europe, tea mushroom is called Kombuche. And in Japan, Key Kinao. There is a version that this drink has spread in Russia and Europe after the Russian-Japanese War (1905.) But in China and Japan he is known with deep antiquity. In the ancient written sources, wise Chinese called a drink from a tea mushroom «Elixir immortality and health». Interested in the composition of this product and European scientists in 1964. Numerous studies revealed a lot of interesting things. Our site will tell us in detail how to make it properly to prepare infusions from a tea mushroom, how to use them, having received the maximum benefit, and, of course, consider the composition of this product.
What is a tea mushroom
This is how tea mushroom looks like.
Similar to Medusza. And scientific name - Medusomycets (Medusomyces Gisevi). In fact, tea mushroom is a huge colony of microorganisms. Basically cohabit the yeast mushrooms and acetic acid bacteria. Yeast recycle sugar to ethyl alcohol and carbon dioxide. Acetic acid bacteria processes alcohol in acetic acid. As a result of these chemical transformations, a friend gets familiar from childhood, a slightly carbonated drink with sour and sweet taste.
The biochemical composition of this drink is unique. Vitamins, important enzymes, organic and inorganic compounds, comprehensively acting on the body, allow you to boldly call tea mushroom «home pharmacy» Interesting antimicrobial effect of tea mushroom. Scientifically proven that in the infusion of tea mushroom is formed the most valuable natural antibiotic - Midouvea. It is sensitive to such bacteria such as staphylococci, streptococci, pneumococci. Midouzin, coping with infection, does not reduce immunity. Due to which, it is best to manifest itself in the treatment of chronic processes. With acute bacterial infections of the infusion of tea mushroom, use in a complex with medicines.
Acids included in the tea mushroom: dairy, acetic, lemon, glucon, bog, apple, support the balance of intestinal microflora. Famous disease - Dysbacteriosis - successfully treated with infusion of tea mushroom.
Listing the beneficial properties of this product, it is necessary to note the complex effect of vitamins and enzymes. Especially rich in the infusion of tea mushroom with vitamins of group B, in addition there are vitamins C, P, D. Since vitamins are located in organic compounds, they are aslended as much as possible by our organism.
Thus, having a infusion of a tea mushroom, you have a whole home laboratory for the production of vitamin complexes and a lining agent.
How to cook infusion
Get tea mushroom not hard. Surely someone from friends has a jar in the kitchen with a mushroom. If so, it will not be, you can buy a tea mushroom in the store of the Ecoproduks. It should be noted that the tea mushroom in a favorable environment greatly grows. In industrial conditions, it sometimes grows up to weight over 100 kg. In order for the tea mushroom you caught up, you need to carefully separate the bottom layer from the parent body (it is separated very easily) and put it into a warm sweet tea solution. It is best to allocate a three-liter jar for the mushroom with a wide throat. The throat of banks need to be tied up with several layers of clean gauze.
In no case do not close the mushroom with a lid. Do not forget, we are talking about living microorganisms. For their livelihoods need air. The first 2-3 days of the mushroom can lie on the bottom of the bank.
Then pops up, which indicates the appearance of carbon dioxide bubbles. But do not hurry, drink a drink - it is not ready yet. The formation of useful connections is completed only by 4-5 days. Now a useful toning drink is ready to use. Solve it in a separate container and remove in the refrigerator.
And for the fungus, we again prepare tea. By the way, tea does not need to do too strong. Too concentrated infusion will negatively affect the vital activity of the mushroom. Water is used only boiled, warm. Sugar Take from the calculation of 100-120 grams per 1 liter of water. We definitely dissolve sugar in water, and only after that, pour into the jar with a mushroom.
Very helpful to use green tea. Then the beneficial properties of a tea mushroom will be complemented by the most valuable properties of green tea. You can also enrich the tea for mushroom with mineral herbs. 2-3 teaspoons of dry grass are taken on 1 liter of tea mortar. You can use family and stepmother leaves, lime color, strawberry leaves, birch leaves. Caution should use herbs with a large number of essential oils. For example, mint, currants. For the aroma of such components, it is enough to lay 2-3 sheets not more than. But very cool in the infusion of tea mushroom add honey. Honey significantly enriches infusion with mineral elements and enhances antibacterial properties. Add honey already in the finished infusion of mushroom.
How to use infusion
First, you need to consume only the ripened infusion. The fact is that at first yeast mushrooms split sugar on wine alcohol and carbon dioxide. These compounds are harmful to our body. Useful and especially valuable compounds appear on 4-5 days. And if you have a young mushroom, then later.
As a tonic and tonic, infusion of tea mushroom well to use twice a day - on a glass in the morning and in the evening. In the morning tea kvass you need to use an hour before meals. Evening drink better make it right before bedtime. This simple procedure will contribute to the strengthening of immunity, uninterrupted the operation of the gastrointestinal system, good strong sleep.
But drinking tea kvass immediately after eating, or to drink it is not worth the food. Food we are tasty will come into chemical reactions with enzymes of the fungus and will be split by the infusion. As a result, we will feel hunger very soon. Using infusion before meals, on the contrary, is very helpful, as it will be perfectly prepared by the digestive system to receive food. Taking tea kvass after a while after a rich feast, contributes to the removal of unpleasant gravity in the stomach, normalizes and speeds up metabolic processes, and also suppresses pathogenic microorganisms in the intestine.
Treatment with tea mushroom
Infusion of tea mushroom It is recommended to take as therapeutic and preventive agent for many diseases and painful states.
- Inflammatory diseases of the upper respiratory tract and oral cavity (angina, tonsillitis, stomatitis). Recommended frequent rinsing heated and divorced to a pleasant taste.
- Runny nose. Nosta washed with nostrils or insert cotton turtles, moistened in the Nasty.
- Toothache. Rinse 5-7 times a day. You can put on a sick tooth with cotton wool, moistened in the infusion mushroom.
- Hypertension. Long-term reception of infusion often contributes to a resolved decrease in blood pressure.
- Atherosclerosis. Again, regular use of infusion significantly reduces the amount of cholesterol.
- Diseases of the gastrointestinal tract. Well removes the infusion of mushroom constipation. To this end, the infusion is used for half an hour before the meal at half a cup. With the stomach disorder, a diet is recommended, and 5-6 glasses of infusion of tea mushroom during the day.
- Burns and wounds. With any damage to the skin, you can lubricate the affected places with the infusion of a tea mushroom, and in special cases to put a small plastic of the mushroom body to the patient, replacing it with new as drying. In surgical practice, drugs are used based on tea mushroom.
This is not a complete list of diseases in which the infusion of tea mushroom can be used as an efficient drug. MirSoveto draws attention to the fact that the tea mushroom can be used along with traditional medicines. In some cases, discuss this opportunity with the attending physician.
Contraindications
Infusion of tea mushroom can not be used:
- at Sugar diabetes;
- with fungal diseases;
- with increased acidity of gastric juice;
- With a stomach ulcer.
Tea Mushroom - Home Cosmetologist
Infusion of tea mushroom helps with excessive fatty hair and skin. Hair is recommended to rinse the infusion of mushroom. Pre-infusion you need to dilute with water 1: 1. Hair will stay clean longer. For oily skin, it is very useful to rub in such an infusion, with the addition of herbs and honey. Well, if the skin became a flabby, there were bags under the eyes, try for 20 minutes to apply a mushroom mass on the skin of the face and neck. This procedure is enough to spend only 1 time in 2 months. Real result - a clear slowdown of skin aging.
Dear readers, tea mushroom - this is another valuable gift of nature, which, with reasonable use, gives us health, beauty and longevity.
